my versions -- can be for breakfast, lunch, or dinner -- japanese, thai, korean -- any of them works...
"Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat." -- Wikipedia
I cook mine with whatever leftovers I have...be it be sushi rice, jasmine, or basmati with kimchi, salmon roe, whatever...
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